CAS number
Sodium Chloride Food Grade by PEQUINSA CHEMICAL is a high-quality salt designed specifically for food industry applications. This product, with a CAS number of 7647-14-5, presents as white granules and features a minimum purity of 98.5%. Packaged conveniently in 25 kg net bags or 1,100 kg big bags, it ensures ease of use and storage. Enhanced with an anti-caking agent at 10 ppm, PEQUINSA CHEMICAL’s sodium chloride maintains its free-flowing properties, essential for various culinary and industrial applications.
Chemical Properties:
Molecular Formula: NaClMolecular Weight: 58.44 g/molSolubility: Highly soluble in waterMelting Point: 801°CBoiling Point: 1,413°CApplications:
Food Flavour Enhancement: Sodium chloride is crucial in enhancing flavors in various food products, from snacks to ready-to-eat meals.Preservative: Widely used in preserving fish, meat, and other food products by inhibiting microbial growth.Baking: An integral component in baking, it strengthens dough and regulates yeast activity.Dairy Processing: Essential in cheese production, contributing to texture and flavor.Meat Curing: Used extensively in curing meats, adding flavor and extending shelf life.Spice Blends: Serves as a key ingredient in seasoning blends and spice mixes.Brining: Improves moisture retention and flavor in poultry and meats through brining.Pickling: Important in pickling, helping to maintain the texture and flavor of pickled products.Vegetable Processing: Used in canning and processing of vegetables to maintain freshness.Seasoning Production: Central to the production of various seasonings, enhancing taste.Key Features and Benefits:
- High Purity: Ensures consistent quality and taste in food products.
- Anti-Caking: Added anti-caking agent prevents clumping, ensuring free flow.
- Versatile Use: Applicable across a wide range of food industry applications.
- Convenient Packaging: Available in diverse packaging options to suit various needs.
- Cost-Effective: Offers great value due to its high quality and versatile applications.
Common Uses:
- Cooking: Fundamental seasoning agent in everyday cooking.
- Food Preservation: Used to extend the shelf life of perishable goods.
- Seasoning Production: A key component in the manufacturing of flavoring agents.
- Baking Goods: Essential in the production of baked products.
- Beverage Production: Used to enhance and balance flavors in beverages.
Industries Served:
- Food and Beverage
- Dairy Processing
- Meat and Fish Processing
- Baking
- Canning and Preserving
For food manufacturers and culinary professionals seeking the best sodium chloride for their recipes and products, PEQUINSA CHEMICAL offers a reliable and high-quality solution. Request a quote today and enhance your product quality with our premium sodium chloride food grade.